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Sara’s Cooking Class: Swedish Meatballs is a fun cooking game featuring a real recipe for savory meatballs in a flavorful sauce made with beef broth.
In this episode of Sara’s Cooking Class, you can learn how to make Swedish meatballs at home!
The pictures at the top of the screen will show you what to do. First, make the meatballs by mixing up the minced meat, egg, milk, and breadcrumbs. Next, add the seasoning, and some finely chopped onions for flavor.
Rolling the meat into little balls in fun. Use the wooden spoon to scoop up some of the minced meat, and trace the arrows as accurately as you can to roll it into bite-sized meatballs. When the meatballs are ready, you can fry them in a bit of vegetable oil.
The last stage of the game is making the sauce. Put the ingredients in the pan and stir well. Sour cream gives the sauce it’s creamy texture, and paprika powder and chopped parsley add extra flavor.
Your piping hot and flavorful snack is ready to serve and enjoy! Once you’ve played the game, you can take a look at the recipe to try at home.
If you like this game, we’ve got lots of other fun cooking games starring our chef Sara. Take a look at our Sara’s Cooking Class page. Sara’s got lots of other great recipes for main dishes and desserts, and she’s always happy to share them with you.
Sara’s Cooking Class: Swedish Meatballs was created by Agame.
This game was released in November, 2011.